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GROUPE RESTAU-SERVICE has been working in the food service industry since 1986. The company rapidly carved out a key place for itself and an enviable reputation within its market throughout Québec. |
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With outlets in Drummondville, Trois-Rivières, Cowansville and Lévis and a presence in Sherbrooke, Montréal, Québec and from Bas-Saint-Laurent all the way to Gaspésie, GROUPE RESTAU-SERVICE provides excellent service, offering planning/design services, delivery and equipment installation, while prioritizing customer satisfaction.
Furthermore, given that GROUPE RESTAU-SERVICE has been a member of the pan-Canadian purchasing group Restaurant Equipment Distributors of Canada since 1993, it benefits from the group's purchasing power and is therefore able to offer the most competitive prices on the market.
GROUPE RESTAU-SERVICE is proud to be a leader in its field, ranking among the largest food service equipment distributors in Canada. The company is represented in the commercial kitchens of major hotels, convention centres, restaurants, retirement homes, bars, golf clubs and ski centres throughout the province of Québec.
The company's main objective is to remain a leader in its field while continuing to meet its clients' needs. The entire team at GROUPE RESTAU-SERVICE recognizes that one of the keys to success lies in being self-critical and remaining attentive to clients' needs.
We offer the following services:
- Design of commercial kitchens using AutoCAD (several proposals)
- Mechanical/electrical and plumbing plans for commercial kitchen equipment on AutoCAD (see the Planning/Design section)
- Sale of new and used equipment
- Complete equipment specifications for the building trades
- Delivery and installation of equipment by our contractual delivery service
- Project management including site supervision
